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- SOUTH INDIAN DELIGHTS
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$14.49
- Amritsari Dosa is a fusion dish that combines elements of North Indian and South Indian cuisine. It is a popular street food in the city of Amritsar in Punjab, India.
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Buy via WhatsApp
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Buy via WhatsApp
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- SOUTH INDIAN DELIGHTS
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$13.49
- Masala dosa is a popular South Indian dish that is similar to plain dosa but has a spiced potato filling inside. It is made by spreading a thin layer of dosa batter on a hot griddle and then adding a filling of cooked and mashed potatoes that have been flavored with a blend of spices such as cumin, mustard seeds,…
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- SOUTH INDIAN DELIGHTS
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$13.99
- Onion Masala Dosa is a classic South Indian dish that features a crispy dosa, a thin pancake made from fermented rice and lentil batter, filled with delicious onion masala.
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- SOUTH INDIAN DELIGHTS
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$13.99
- Onion Uttapam is a popular South Indian dish made with a fermented batter of rice and urad dal, topped with finely chopped onions and other spices.
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- SOUTH INDIAN DELIGHTS
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$14.49
- Paneer dosa is a delicious South Indian dish that is similar to a traditional dosa, but with a filling of paneer (a type of Indian cottage cheese) and spices. The dosa batter is spread thinly on a hot griddle, and a mixture of crumbled paneer, onions, and spices, such as cumin and coriander, are added to one side of the…
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- SOUTH INDIAN DELIGHTS
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$10.99
- Plain dosa is a popular South Indian dish that is enjoyed as a breakfast or snack item. It is a thin, crispy pancake made from a batter of rice and urad dal (a type of lentil) that has been fermented overnight.
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- SOUTH INDIAN DELIGHTS
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$13.99
- Shazwan dosa is a fusion dish that combines elements of South Indian dosa with spicy Chinese Schezwan sauce. It is made by spreading a traditional dosa batter onto a hot griddle and cooking until crispy.
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- SOUTH INDIAN DELIGHTS
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$12.99
- South Indian mixed vegetable is a popular dish in South India that is made with a variety of vegetables such as carrots, beans, peas, potatoes, and sometimes even plantains.
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- SOUTH INDIAN DELIGHTS
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$10.99
- Tomato Uttapam is a delicious South Indian dish made with a fermented batter of rice and urad dal, topped with juicy and tangy tomato slices along with other spices.
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