Description

Stuffed Parantha is a type of Indian flatbread that is stuffed with a filling made of various ingredients. Aloo Parantha is stuffed with spiced mashed potatoes, Payaz Parantha is stuffed with spiced onions, and Gobhi Parantha is stuffed with spiced cauliflower. The stuffing is mixed with spices and herbs and then rolled into a dough ball. The dough ball is then rolled out into a flat round shape and cooked on a griddle with ghee or oil until golden brown and crispy on both sides. It is served hot with curries or chutneys.