Description

Butter naan is a type of Indian bread made from refined flour, yeast, milk, sugar, and butter. The dough is kneaded and then rolled into a flat, oval shape before being cooked in a tandoor, which is a traditional Indian clay oven. Once cooked, the naan is brushed with melted butter, which gives it a rich and indulgent flavor. Butter naan is often served with various Indian dishes, such as curries and kebabs.