Description

Choley Bhature is a popular North Indian dish consisting of spicy chickpeas (choley) served with deep-fried bread (bhature). The chickpeas are cooked in a spicy tomato-based gravy, and the bhature is made from a dough of all-purpose flour, yogurt, and spices. The dish is usually served with pickles, sliced onions, and a side of yogurt or lassi to balance out the spiciness.